Sunday, August 24, 2014

Blue Blossom Brown Cake



Description:
This fondant creation is made of two tiers with brown cascading swirls and thin satin ribbon surrounding. Gum paste lotus flowers and blossoms are added to the sides and top for a great accent.
Size and Pricing:
Total price shown includes special fillings. The price would be lower for buttercream tiered cakes if you would like a plain buttercream filling in between the layers instead of a specialty filling.  Fondant tiered cakes are the same price with or without specialty fillings. 
You can adjust the size of this cake to fit your amount of guests. Pick a size then add the extras listed below.
Large: 50 - 80 Guests
Total Price: 6,500
Flower Topper P800
Lotus & Blossom Side Cluster P200 Each
Flavors:
Cake flavors are yellow, white, chocolate, marble, and red velvet.  Our top specialty fillings are strawberry cassata, chocolate mousse, raspberry mousse and lemon mousse.  Cream cheese is also a great filling for our red velvet cake.

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